This shop about Ham & Cheese French Toast Panini has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #SandwichWithTheBest #CollectiveBias
Not all sandwiches are for lunch. In fact, we have created a substantial sandwich that is great for a hearty breakfast. Mixing classic ham and cheese with a French toast panini is just what the kids will be craving before school or on a lazy Saturday morning, assuming you have lazy weekend mornings!! This sandwich recipe was inspired at my recent trip to Walmart, where I found some great prices on some of my favorite sandwich ingredients.

Ham & Cheese French Toast Panini Recipe 

A good sandwich starts with good bread. My family really likes  Pepperidge Farm Farmhouse™ Hearty White for their panini sandwiches. It is thick enough to hold up to the grill but not too thick that the cheese doesn’t melt. Pepperidge Farm Farmhouse breads are hearty, generous breads. The next best thing to homemade bread. The bread is slowly baked with wholesome flavorful ingredients for a fresh from the oven taste.

Speaking of melting, we filled the bread with Hillshire Farm® Thin Sliced Honey Ham, which contains no artificial flavors and no by-products. The slices are nice and thin perfect for a panini.

 

No sandwich is complete without Hellmann’s® Real Mayonnaise made with real, simple ingredients: eggs, oil and vinegar. Hellmann’s® Real products are made with cage-free eggs too. To top off the creaminess of this sandwich, we added white Vermont cheddar but your favorite cheese will work.

 

Since this is a breakfast sandwich, we made our mayonnaise a little sweet by adding a tablespoon of maple syrup. We also added a little maple syrup to our egg and water mixture.

 

While you are making the sandwiches, preheat your panini grill or fry pan.

Spread a thin layer of the maple mayo onto each slice of bread. Place a piece of cheese on each piece as well.

Top the cheese with half of the slices with Hillshire Farm® Thin Sliced Honey Ham.

In another bowl mix eggs, water and 1 tablespoon of maple syrup. Dip the sandwich on both sides and place on the panini grill immediately.

Our grill cooks the food type automatically but you should follow your grill’s instructions.

Once the sandwich is browned on both sides take it off the grill, slice and serve this delectable breakfast sandwich.

What would you add to this Ham & Cheese French Toast Panini Recipe to make it your own?

 

Ham & Cheese French Toast Panini Recipe

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  Ham and Cheese French Toast Panini Recipe

  Yield: 6 Sandwiches

  Prep Time: 10 minutes

  Cook Time: 10 minutes

  Total Time: 20 minutes

  a wonderful brunch panini recipe Ham and Cheese French Toast Panini Recipe

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  Ingredients

  • 12 Slices Pepperidge Farm Farmhouse™ Hearty White
  • 12 slices Hillshire Farm® Thin Sliced Honey Ham
  • 1/2 cup Hellmann's® Real Mayonnaise
  • 1 tablespoon maple syrup
  • 12 slices Sharp Cheddar Cheese
  • 4 eggs beaten
  • 1/3 cup water
  • 3 tablespoons maple syrup

  Instructions

  1. Mix the Mayo and tablespoon of maple syrup. Spread a thin layer of the mayo onto each of the slices of bread. Add a slice of bread to each slice. Put 2 slices of ham onto 6 slices of bread.
  2. Whisk the egg, water and maple syrup. Dip each sandwich into the egg mixture for 5 seconds or until lightly saturated.
  3. Cook the sandwiches in batches until golden brown.

  Nutrition Information

  Yield 12 Serving Size 1 sandwich
  Amount Per Serving Calories 140Total Fat 9gSaturated Fat 5gTrans Fat 0gUnsaturated Fat 3gCholesterol 85mgSodium 212mgCarbohydrates 5gFiber 0gSugar 4gProtein 8g

  All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on stayingclosetohome.com should only be used as a general guideline.