I was provided with promotional items in return from this post-Easy Halloween Treats: Mummy Peanut Butter Cups Recipe. All opinions are 100% my own.
Thanksgiving is a big food holiday too, but not as fun in creativity as Halloween. When asked to create a Halloween treat using Flipz I could not be more excited.
I have created many chocolate covered pretzels for holidays and Flipz takes one step out of the process, the pretzels are already coated in chocolate or vanilla coating.
I love peanut butter cups, so why not bring the two ideas together and make Mummy Peanut Butter Cups. These treats are Easy Halloween Treats.
First I created the Pretzel Mummies. Simply melt white chocolate coating in a piping bag. I simply did this in the microwave, checking every 30 seconds so it did not burn.
Layout your Flipz onto a cookie sheet lined with parchment paper.
Then just drizzle the white chocolate over each pretzel to create the mummy-like wrapping. Add some candy eyes and allow them to set.
How to make Homemade Peanut Butter Cups
Now time to make the homemade peanut butter cups! First, make the peanut butter filling.
Heat peanut butter, butter, and brown sugar until melted and smooth.
Take off the heat and add powdered sugar. Allow cooling completely.
Melt chocolate chips in the microwave until smooth. Fill each lined muffin cup with 1 tablespoon of chocolate.
Add a small ice cream scoop of the peanut butter mixture ontop of the chocolate.
Cover the peanut butter filling in with additional chocolate.
Tap the tray onto the counter to even out the chocolate. Then add a FLIPZ mummy. Place in the fridge for 15 minutes.
These are ready to be served. The perfect combination of sweet and salty with the addition of the pretzel mummy.
Package a few up for gifts too. (I would store these in the fridge until ready to serve).
Ready for gifts.
More Fun Halloween Treats:
For our Halloween Party treats we also made some of these fun Chocolate covered Rice Krispie Treats.
Recipe for Peanut Butter Cups
Amount Per Serving Calories 283 Saturated Fat 7g Cholesterol 9mg Sodium 87mg Carbohydrates 31g Fiber 1g Sugar 28g Protein 4g