Looking for a last minute dessert to give the kids this Fourth of July? We have you covered with these super simple frozen Fourth of July Dessert Ideas. Have you heard of frozen s’mores? Well, that is what I am calling them, even though there is no marshmallow involved.
Frozen Fourth of July dessert
Basically, we are using all the components of a traditional s’mores but there is no fire needed. we are using ice cream fudge, graham crackers, whipped frozen topping and red, white and blue sprinkles.
Instead of having a chunk of chocolate that needed to be melted, we went with a generous slather of hot fudge topping. Make sure it’s the thick stuff!!
Lather a generous portion of fudge on one square of graham crackers. If you like chocolate go ahead and do both sides.
Then carefully plop some defrosted whipped topping to your graham cracker. if you try to do too much, it will make a huge mess when you add the top graham cracker.
Now for the messy and tricky part of these frozen s’mores dessert. Add the graham cracker topping and then roll into red white and blue sprinkles. Don’t squeeze too hard or it will all goop out of your sandwich.
Immediately wrap in plastic wrap, place on a cookie sheet and freeze for about 1-2 hours or overnight ideally. You can place them all on a cookie sheet and then cover with plastic wrap as well.
Then get ready to bite into a frozen s’mores treat. The perfect 4th of July treat with the colorful sprinkles. Of course,

Frozen 4th of July Dessert Idea: Frozen S'mores
Frozen 4th of July Dessert Idea: Frozen S'mores . Summer make ahead desserts
Ingredients
- 6 Full size Graham Crackers
- Hot Fudge In A Jar
- Frozen Whipped Topping (thawed)
- Sprinkles
Instructions
- Break each graham cracker in half
- Spread a tablespoon of fudge onto each half of the graham cracker
- Add 2 tablespoons (approx) to one side of the graham cracker
- Carefully Top with another cracker
- Dip the sides into sprinkles
- Freeze them on a cookie sheet for at least 2 hours
- Wrap them in saran wrap for longer storage.
Nutrition Information
Yield 6 Serving Size 1Amount Per Serving Calories 94Total Fat 3gSaturated Fat 1gTrans Fat 0gUnsaturated Fat 2gCholesterol 0mgSodium 91mgCarbohydrates 16gFiber 1gSugar 7gProtein 1g
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